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Cheese Bread Rolls Copycat Recipe

cheese bread roll

Cheese bread roll is a yummy vegetarian snack that is quick and unbelievably easy to make. I saw this recipe on my favorite hebbars kitchen and modified it a bit to suit the taste for kids.

This is a great hit with children for after school snacks. Made with bread and potato as the major ingredients, this crispy snack leaves you craving for more.

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1. Bread – 10 slices (makes 10 rolls)

2. Potato – 1 big

3. Cheese – 1 slice

4. Onion – 1/4 (pureed)

5. Coriander leaves – 2 tsp (finely chopped)

6. Red Chilli Powder – 1 tsp

7. Turmeric Powder – 1/2 tsp

8. Salt – as needed

9. Cooking oil – 300 ml for frying



Also read: Bread Pudding Recipe (Don’t waste those bread sides and leftovers)


A word of caution – this recipe has cheese in it, and the rolls are deep-fried, so it is always good to limit ourselves to a few rolls at a time.

Enjoy this tasty snack and let me know your comments 🙂

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I like this Nonstick Dishwasher Safe Oven Safe Saute Pan for cooking.

Also read: Chole Bread Snack Recipe

Join the Facebook Group South Indian Veg Food Recipes for more yummy veg recipes!

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